Kilpatrick, Kirkpatrick or Philpatrick – whichever name is argued to be correct, we can all agree on one thing: they all sound better with ‘Oysters’ in front of them.
As we are celebrating Oysters in our October Oyster festival we thought we would also post the recipe .. and our very own Ed Baines, showing us how to make it!!
We're very excited to be joining the rest of the UK to celebrate British Seafood Week from 7-14 October. It's a great opportunity to come together and give seafood the recognition it deserves and thank the people who produce it, from the fishermen who haul their fresh catch in all weathers to the chefs who serve it to our table.
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